Brie aux Truffes

Brie aux Truffes is made from a Brie de Meaux cheese, split in two, topped with black truffles and mascarpone, then closed. The pure taste of the truffle is in perfect harmony with the delicate texture of the Brie de Meaux. The nutty notes of the brie and the creamy preparation mix together with the chopped black truffles making a rich and decadent combination.